Fast-casual Concept to Provide Healthy Salad Options at Summer Festival that Includes All American Rejects, Lil Jon and more
CRISP & GREEN, Denver’s newest fast-casual restaurant, offering chef-crafted, healthy food, announces their sponsorship of Fort Collins’ premier food and music festival, Taste of Fort Collins on June 10 and 11, 2023.
Hosted by Townsquare Media, the annual festival features local food and drink vendors, live music, and a kid zone throughout the weekend. CRISP & GREEN will cater Taste of Fort Collins’ VIP section, sell pre-packaged salad bowls to festival goers, and hand out aguas frescas while providing attendees with healthy food options all weekend long.
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The VIP tent will have four CRISP & GREEN favorites: the Crispy Teriyaki bowl, BBQ Smoke Show salad, Cinco Delight salad, and Seoul Bowl bowl. With options for everyone, VIP guests will have the chance to try CRISP & GREEN’s newest menu items as well as staple salads the brand features year-round.
“We are so excited to welcome folks to Taste of Fort Collins this year,” says Taylor Boyce, CRISP & GREEN Marketing Manager. “This festival has something for everyone and we’re glad that CRISP & GREEN can participate by fueling VIP guests and concertgoers with our chef-crafted salads.”
As the only salad option sponsor, CRISP & GREEN is proud to provide the crowd with three different sample salad varieties in addition to complimentary refreshing aguas frescas. The sample salads at Taste of Fort Collins include their BBQ Smoke Show salad, You Feta Believe It salad, and Cinco Delight salad. Their aguas frescas are made daily, in-house and vary in flavor profiles from Strawberry Jalapeño to Pineapple Ginger. Complete salad options are below.
Purchase a ticket to Taste of Fort Collins here.
VIP TENT SALADS
CRISPY TERIYAKI
brown rice, spinach, roasted chicken, napa cabbage, roasted broccoli, carrot, fajita peppers & onions, crispy wonton & teriyaki dressing
BBQ SMOKESHOW
mixed greens, romaine, BBQ chicken thigh, roasted corn & poblano, napa cabbage, carrot, pickled onion, blue corn chips, & smoky BBQ ranch
CINCO DE LIGHT
romaine, arugula, avocado, queso fresco, pepitas, roasted corn, tomatoes, jalapeño, blue corn chips, lime squeeze, & jalapeño lime vinaigrette
SEOUL BOWL (V)
brown rice, spinach, tofu, roasted mushrooms, cucumber, daikon radish, napa cabbage, carrot, cilantro, spicy bibimbap sauce, sesame seeds, korean chile cashew dressing
SAMPLE POP-UP TENT SALADS
BBQ SMOKESHOW
mixed greens, romaine, BBQ chicken thigh, roasted corn & poblano, napa cabbage, carrot, pickled onion, blue corn chips, & smoky BBQ ranch
CINCO DE LIGHT
romaine, arugula, avocado, queso fresco, pepitas, roasted corn, tomatoes, jalapeño, blue corn chips, lime squeeze, & jalapeño lime vinaigrette
YOU FETA BELIEVE IT
spinach, mixed greens, roasted chicken, strawberries, cucumber, feta, sunflower seeds, basil, & balsamic vinaigrette
