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School start date: New students: In-person Aug. 10 for new students last name A-L and Aug. 12 for new students last name M-Z. Returning students will start Aug. 11 virtually. The full hybrid model begins Aug. 17.
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Academic model: Hybrid, cohort model. A-L students in-person Monday/Tuesday, M-Z students in-person Wednesday/Thursday, and all students remote on Fridays. A fully remote option is also available where students can elect to be 100% remote, or attend select courses in-person. On-campus college courses offered at the high school will fall into the cohort schedule. Students that are fully off-campus taking classes through FRCC and Aims Community College should follow instructions from those off-campus institutions but will continue to meet with their CECFC advisors virtually.
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School start date: Half-day Aug. 10 for new students; Aug. 11 for returning students.
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Academic model: In-person or online. Families can choose which option is best for them.
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School start date: Half-day Aug. 10 for new students; Aug. 11 for returning students.
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Academic model: In-person or online. Families can choose which option is best for them.
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Masks, PPE and health screenings: masks required at all times on-campus for students, teachers, and visitors 11-and-older; plexiglass and other materials will be used in higher contact areas; self symptom screenings and reporting for all teachers, staff, students, parents, and visitors; temperature screenings upon entering school building; gloves required for all food and nutrition services workers at all times and for other staff when cleaning or sanitizing an item or service.
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Physical distancing: No large group gatherings including field trips or assemblies, and physical distancing measures enforced indoors; furniture and markers will be placed to support physical distancing; all desks, chairs, equipment will be disinfected after each class; single entry and exit points on campus monitored by staff as well as visual cues such as floor decals, colored tape, and signs to indicate to students and staff the flow of traffic inside the building and physical distancing markers; lunches will be divided by student groups, and physical distancing and breakfast and lunch will be grab-and-go only.
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School cleaning and sanitization: Proper handwashing and hygiene education will be provided and monitored, hand sanitizing stations placed around buildings, day porter cleaning throughout building, and in high touch areas supported by weekly deep cleanings.